Chicken Spaghetti

Ingredients

• 6-8 chicken breast
• 4 ribs of celery chopped
• 1 large onion
• 1/2 stick of butter
• 1 can cream of mushroom soup
• 1 can rotel
• 1 Ib velveeta
• 1 12 0z pkg spaghetti

Instructions

1. Boil chicken breast seasoned to your liking until done.
2. Cook spaghetti according to package.
3. Saute celery and onion in butter.
4. Add soup, and rote.
5. Add cheese until melted.
6. Add pasta and chicken to sauce.
7. Pour into casserole dish.
8. Bake at 350 30-45 minutes