Chocolate Trifle

Ingredients

• 1 (19.8 ounce) package brownie mix
• 1 (3.9 ounce) package instant chocolate pudding mix
• 1/2 cup water
• 1 (14 ounce) can sweetened condensed milk
• 1 (8 ounce) container frozen whipped topping, thawed
• 1 (12 ounce) container frozen whipped topping, thawed
• 1 (1.5 ounce) bar chocolate candy

Instructions

1. Prepare brownie mix according to package directions and cool completely.
2. Cut into 1 inch squares.
3. Combine pudding mix, water and sweetened condensed milk.
4. Mix until smooth, then fold in 80z whipped topping
5. In a trifle bowl or glass serving dish, layer half of the brownies, half of the pudding mixture and half of the 12 ounce container of whipped topping.
6. Repeat layers.
7. Top with shaved chocolate or heath bar chips
8. Refrigerate 8 hours before serving.