Coffee Toffee Bars

Ingredients

• 1 cup Soft Butter Or Margarine
• 1 cup Brown Sugar
• 1 teaspoon Almond Extract
• 1 Tablespoon Instant Coffee (Up To 2 Tablespoons For More Flavor)
• Ye teaspoons Baking Powder
• Y% teaspoons Salt
• 2-¥Ye cups Flour (approximately)
• 1 cup Chocolate Chips (Up To 2 Cups!)

Instructions

1. Cream together the butter and brown sugar.
2. Blend in the almond extract, instant coffee, baking powder and salt.
3. Add enough flour to make a stiff dough.
4. Press into a well-greased 9x13 pan and sprinkle chocolate chips on top.
5. Bake at 350 F for 20 to 25 minutes.