Crockpot Creamy Italian Chicken

Ingredients

• 2-4 frozen boneless skinless chicken breasts
• 1 pkg. (8 oz.) cream cheese
• 1 can cream of chicken soup
• 1 pkg. italian dressing seasoning (the dried kind in the packet)
• Asplash or two of Vinegar
• rice or pasta

Instructions

1. Stir the cream cheese, cream of chicken, vinegar & seasoning together.
2. Put the frozen chicken in and cover with the mix.
3. cook on high 4-6 hours or until the chicken is cooked.
4. Shed and mix with sauce.
5. Serve with rice or pasta