Muddy Buddy Truffles

Ingredients

• 3 cups Chex Mix
• 1 1/4 cup creamy peanut butter
• 1 cup powdered sugar
• 2 cups semi-sweet chocolate

Instructions

1. Crush your Chex in a plastic bag and then pour into a large bowl.
2. Mix the peanut butter, crushed Chex, and powdered sugar together until fully combined.
3. Scoop the mixture into bite sized balls.
4. Melt the chocolate in the microwave until smooth.
5. Dip your muddy buddy truffles into the melted chocolate and place them on parchment paper. Place them in the fridge for about 20-30 minutes.
6. Roll each ball in powdered sugar to coat and enjoy!

Attribution

Recipe from Caitlin’s Table