Shari's Broccoli & Cheese Soup

Ingredients

• 6 Cups Water
• 3 Potatoes Peeled and Chopped
• 3 Carrots Peeled and Sliced
• 1 Small Onion Chopped
• 2 TBLS Parsley Flakes
• 2 Chicken Bullion Cubes
• Pepper
• 20 Oz Frozen Broccoli Defrosted chopped
• 2 Cans Cream of Chicken Soup
• 1 Pound Velveta Chunked

Instructions

1. Cook all of the ingredients in the first column until tender
2. Use Potato Masher and chop until small
3. Add Second Column of ingredients
4. Cook until cheese is melted.
5. Stir often so it doesn’t burn on bottom.