Strawberry Mousse

Ingredients

• 1 Bag frozen strawberries
• 1 pkg instant cheesecake pudding (dry)
• 1 tub Cool whip

Instructions

1. Let Strawberries thaw a little
2. Put in blender or food processor and chop till small pieces.
3. Mix in pudding and cool whip.
4. Store in fridge until ready to serve.
5. Serve with angel food cake, strawberries, Nilla wafers, etc.